Who doesn’t love a good, juicy cheeseburger grilled to perfection on a summer day? I certainly do! So I am offering my tips for the perfect cheeseburger to help kick off the grilling season. When I make a burger, I usually start with 80/20 ground chuck, which is 80% lean to 20% fat. It isContinue reading “The Best Burgers”
Monthly Archives: April 2025
2025 Easter Recipe
This week’s blog post is all about my featured recipe for this upcoming Easter, pulled ham. Pulled ham is a trend going around the BBQ social media groups, so I decided to do my part and stay with the times. I used a just over 8-pound Sugardale ham shank that I got on sale fromContinue reading “2025 Easter Recipe”
Porkmania- Franklin WI
This week, we are reviewing Porkmania, the double Rib competition that was held at the Polish Center of Wisconsin in Franklin on April 5th. This competition was sanctioned by the Rib Cook Off Association, which is a fantastic organization that has just started its 2nd year. There were 3 categories for this competition: Wet (sauced)Continue reading “Porkmania- Franklin WI”
Lovely Jubbly BBQ 